Friday, June 19, 2015

Teriyaki Grilled Chicken


For 2 Chicken Breasts
(Approximately)

- Ingredients -
1 cup of water
1 cup of GF Soy Sauce
1 TB of Garlic
Half a package of Green Onions diced up
2 big spoonfuls of Brown Sugar

- Instructions -
1- In a bowl or ziplock bag combine the water and GF Soy Sauce
2- Add the rest of the ingredients to this mix.
3- Let the chicken marinade for a few hours

 (Tip* Add less water to the mix if you only have an hour or so to marinade, if you have all day to marinade, add more water)

We cook this meal with White Rice and lots of grilled veggies! Onions, Red and Green Peppers, Zucchini and Squash! One of our favorites!!

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